Responsible for the preparation and serving of meals for all camp participants each day. Camp meals include breakfast, lunch, dinner, and snacks throughout the day.
The camp kitchen is a fully equipped industrial cooking environment. Staff must be willing to work in a fast paced environment. Positions are perfect for young adults looking to build their skill set in a fun, welcoming, and creative environment. Kitchen helpers are an integral part of our camp staff, they will attend all staff training events and live residentially onsite Sunday-Friday each week.
Kitchen staff will also have the opportunity to participate as program staff (planning and leading camp activities) throughout the day. Must be a minimum of 16 years of age by December 31, 2020
Deadline extended! Applications due by March 2nd for March 7 interviews
Dates for April interviews upcoming
Selected candidates will be invited to an interactive hiring day at Cave Springs Camp, Beamsville beginning at 9:30am.
Responsible for menu planning, food ordering, accomodating dietary restrictions, and training kitchen helpers. Looking for an experienced cook who will be able to cultivate a clean, efficient, and fun kitchen atmosphere.
Interested applicants please forward a résumé and cover letter to Sharon at firstname.lastname@example.org No online application component
Résumés will be accepted on a rolling basis until the position is filled.
All Kitchen Staff will:
-Enjoy working in a child/youth focused environment
-Be open and inviting to all that are at Cave Springs Camp regardless of race, gender, age and background
-Gain relevant skills from working in a fast paced kitchen environment that serves meals for 100+ people at each seating